Botanical name - Convolvulus-pluricaulis
Family - Convolvulaceae.
CAS No - 93165-31-2
Chemical Composition - % Convolvuline, % Convolamine & % Flavanoids
Test Method - HPLC
Product Description -
Shankhapushpi (Convolvulus pluricaulis) is a revered herb in Ayurveda, known for its profound effects on mental health and cognitive function.
Applications
- Brain Tonic: Enhances memory, concentration, and learning ability.
- Anti-Stress & Anti-Anxiety: Helps manage stress, depression, and emotional imbalances.
- Digestive Aid: Improves digestion, relieves bloating, and enhances appetite.
- Heart Health: Regulates blood pressure and supports cardiovascular function.
- Skin & Hair Benefits: Treats skin disorders and promotes hair growth.
- Sleep Support: Helps with insomnia and promotes restful sleep.
Benefits
Shankhapushpi contains various active compounds, including:
- Alkaloids: Shankhapushpine, convolvuline, convolidine, convolvine, convolamine.
- Fatty Acids: Palmitic acid, linoleic acid, myristic acid.
- Flavonoids & Steroids: Phytosterols, volatile oils.
- Carbohydrates & Proteins: D-glucose, maltose, sucrose, starch, amino acids.
Shelf Life
- The extract has a shelf life of two years when stored away from sunlight.
Packing and Storage
- Packing is available as fine powder in sealed containers. 1kg-5kgs plastic bag inside with aluminum foil bag outside. Net Weight: 20kgs-25kgs/paper-drum.
- Storage - Should be kept in a cool, dry area, away from direct sunlight and heat.